Inclusive Packages

We offer All Inclusive or A la Carte options to help you plan the wedding of your dreams. You can view all the details about our packages including menus and pricing in our Wedding Planner (PDF).

The Silver Package ($70 per person)

The Silver Package offers everything you need for a gorgeous reception at the St. Boniface Golf Club. It includes your choice of 3 course plated meal or buffet meal, table linens, chair covers, DJ and more.

The Gold Package ($86 per person)

The Gold Package provides you an all-inclusive wedding package with all of the details of the Silver Package plus a few great bonuses including a late night snack for your guests, and hors d'oeuvres during cocktail hour.

The Platinum Package ($130 per person)

For those couples wanting the ultimate all-inclusive wedding package, our Platinum Package provides everything in the Silver & Gold Packages plus table wine during dinner and an unlimited host bar. This is the ultimate wedding package where we take care of everything you need to plan an amazing wedding ceremony and reception.

The Winter Package ($75 per person)

Welcome to your winter wonderland! This package includes a hot chocolate bar, an assortment of sweets and a 6 inch cutting cake! We also include an indoor ceremony, DJ, appetizers during cocktail hour and a 2 course plated or buffet meal.


From the Chef

Chef Ian Wong has always been drawn to cooking and with parents who are great cooks, he tasted and experimented with everything he could get his hands on. It was fifteen years ago that he started in the kitchen with his first job as a dishwasher and he worked his way up into line cooking. Years later, he attended Red River College and enrolled in the Culinary Arts program, completing it in 2006. After working for a few fine dining establishments around the city, he was offered the position of Sous Chef at St. Boniface Golf Club and was then promoted to Chef.

He enjoys cooking classic dishes by modern means and adding his own twist, learning new styles of cooking from around the world and broadening his understanding of the profession. His Chinese roots also have a major influence in his style as he enjoys cooking with Asian ingredients and flavors. Being able to work at the St. Boniface Golf Club allows Chef Ian to experiment with tasty things and he is always ready to take on new challenges!

Executive Chef
Ian Wong


Photos: Winnipeg Wedding Photography Dustin Leader